i know i have been neglecting my blog for quite a bit. but i hope to be actively participating in the blogging arena - right.. i have no idea what i am typing because after 4 tequila shots and 1 pint of beer and cycling 7km home.. my brain is not exactly in the best operating health.now am eating spaghetti chinese dry style. with lotsa fried shallots., mmm.. can't taste sarawak kolomee might as well do this on my own then.
right .. about the image.. i think sainsbury's cheap spaghetti is much better than the ones sold in morrisons.
i know because i've been eating sainsbury's one for quite a while now. it's a little healthier than instant noodles. but takes longer to cook.
i usually cook it in the dry way .. meaning.. boil the noodles, then strain it and then mix it in the bowl of oil and tuna + chilli powder + curry powder + some italian herbs.
then i have "kon-lo" spaghetti.
i do cook it with mushrooms and orange onions er.. i think it's called spanish onions or whatever la.. so long it looks orange.
i seldom cook it the western way which is bolognese. oh but i do know how to cook the carbonara though i havent done it in like a year..
anyways, that's it for today..
i'll try to update again tomorrow.
woot
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