Now that is what they call a chinese chicken in the UK. or rather in the butcher where i buy my meats though. though only my bacon pieces and chicken meat are bought from there. oh yeah i used to buy mince pork from there as well when i was trying to make Wan tan. chinese dumplings. well it worked out pretty good if i must say so myself.
anyways, back to being sacarstic about this chicken other than the fact that the chicke n IS cheap.
which part of this chicken looks like a chinese ?? u tell me ...
never mind that . after cooking it.. it STILL didnt look like a chinese. i think the people at the farm or the butchery or whatever place they call it musta made a mix-up.
anyways, it taste better than it looks. just like any normal marinated chicken.
hehe. puns aside.
Note: i had leftovers beef taucu, iceberg + carrots stir fried. adn one of those chicken u see up there. oh yes.. a quarter rice. as usual. weight is looking fine.last nite. oh yeah .. jam + butter bread for breakfast and tuna + corn + mayo bread for lunch. still okays i guess.
anyways, back to being sacarstic about this chicken other than the fact that the chicke n IS cheap.
which part of this chicken looks like a chinese ?? u tell me ...
never mind that . after cooking it.. it STILL didnt look like a chinese. i think the people at the farm or the butchery or whatever place they call it musta made a mix-up.
anyways, it taste better than it looks. just like any normal marinated chicken.
hehe. puns aside.
Note: i had leftovers beef taucu, iceberg + carrots stir fried. adn one of those chicken u see up there. oh yes.. a quarter rice. as usual. weight is looking fine.last nite. oh yeah .. jam + butter bread for breakfast and tuna + corn + mayo bread for lunch. still okays i guess.
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